recipe
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recipe [2009/09/09 16:16] – created snarg | recipe [2010/01/19 09:08] – snarg | ||
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berrol( beriroth/ benroll/ berrolh/ sp?) sundried t. + sweet basil sause (1/2) (squiggle ???) | berrol( beriroth/ benroll/ berrolh/ sp?) sundried t. + sweet basil sause (1/2) (squiggle ???) | ||
+ | \\ | ||
+ | === Good Pizza Dough === | ||
+ | - From Jan Garner' | ||
+ | * 1 teaspoon active dry yeast | ||
+ | * pinch sugar | ||
+ | * 2 thirds cup warm water | ||
+ | * 2 cups plain flour | ||
+ | * 1 teaspoon sea salt | ||
+ | * 1 table spoon olive oil | ||
+ | |||
+ | Place the yeast sugar and water in abowl. Set aside until bubles form. Add flour salt and oil. Mix to form a smooth dough | ||
+ | and knead for 10 minutes or until smooth and elastic. Place in a clean, oiled bowl, cover and allow to stand in a warm place for 20 minutes or until doubled in size. | ||
recipe.txt · Last modified: 2010/01/19 09:08 by snarg